Italian Dinner Evening

Italian Dinner Evening

Non reservable

The Flavours of Italy at Imola Hotel Platán

Mediterranean ingredients, freshly prepared dishes, an elegant setting and the effortless spirit of Italian cuisine come together in a special dinner evening.

A Dinner Filled with the Atmosphere of Italy

There is something truly unmistakable about Italian cuisine: the refined elegance of Mediterranean ingredients, the vibrancy of herbs and spices, the comforting warmth of freshly prepared dishes and that effortless way of life hidden in every bite.


This time, our hotel invites guests to another special Italian dinner evening, where beloved Italian dishes, a carefully curated menu and a calm, elegant atmosphere create a memorable culinary experience.
 

MENU

Not Only for Hotel Guests

The event is also open to external guests, so you are welcome to join the Italian dinner evening even if you are visiting Imola Hotel Platán specifically for this special gastronomic programme.

Reserve Your Place for the Italian Dinner Evening

The evening will take place during the regular dinner hours, making it easy to include as part of a relaxing hotel stay, while also offering a perfect standalone evening programme.

Three-Course Dinner

The three-course dinner offers a selection of dishes for guests who love Italian flavours. When creating the menu, our goal was to design a harmonious culinary journey inspired by Italy.

Elegant, Calm Atmosphere

A pleasant environment, attentive service, tastefully plated dishes and the refined, peaceful atmosphere that truly characterises our hotel.

More Than Just a Dinner

At our hotel, we believe that dining should be about more than flavours alone. This Italian dinner evening was created in that spirit: an experience that can be the perfect ending to a relaxing day, yet also stands on its own as a memorable programme.

Would You Like to Arrive with an Overnight Stay?
The Italian dinner evening can become an even more complete experience when combined with a relaxing hotel stay.

Who Can Attend?

  • Hotel guests
  • Guests with half-board reservations
  • Guests staying with breakfast-only reservations
  • External guests are also welcome

Participation Information

For guests with half-board reservations, the Italian dinner evening is included free of charge. For external guests and guests staying with breakfast-only reservations:

HUF 16,000 / person + 12% service charge

Reserve Your Place for the Italian Dinner Evening

We welcome registrations by phone or e-mail. If you would like to combine the evening with a relaxing hotel stay, you can access our booking page directly through the room reservation button.

It is also available to outsiders

Non reservable

Additional programs

Terrace Yoga

From July, summer terrace yoga classes will be held on the first-floor terrace of Imola Hotel Platán, led by Anita Bodó, hatha and flow yoga instructor. The beginner-friendly sessions, peaceful outdoor setting and candlelit classes offer a relaxing way to recharge body and mind in Eger.


It is also available to outsiders

Imola Hotel Platán, Eger

Discounted SPA day every Wednesday

Break up the monotony of everyday life with a little extra pampering. Every Wednesday, the wellness area of Imola Hotel Platán welcomes guests looking for rest, relaxation and peaceful me-time with a special SPA day.


It is also available to outsiders

Imola Hotel Platán, Eger
16. October
-
31. October

Egri Bikavér Festive Days

From 16 to 31 October, Borág Restaurant will take part in the Ízek Viadala programme of the Egri Bikavér Festive Days with two special gastronomic entries. As part of Ízek Viadala, chef Kreácsik Ádám pairs a distinctive autumn dish with Bukolyi Marcell Kisfiam 2022 Egri Bikavér Superior, while on 30 October the next edition of Dinner with an Eger Winemaker will also form part of the festive programme.


It is also available to outsiders

2026. October 16. - 2026. October 31.
Imola Hotel Platán, Eger
30. October

Dinner with an Eger Winemaker VII – Gergő Böjt × Ádám Kreácsik × János Macsinka

On 30 October 2026, the Dinner with an Eger Winemaker series returns to Imola Hotel Platán for its seventh edition. This time, the wines of Böjt Gergő meet the culinary ideas of chefs Kreácsik Ádám and Macsinka János at Borág Restaurant. One evening bringing together the terroir of Ostoros, two distinctive culinary perspectives and the character of the Eger wine region.


It is also available to outsiders

2026. October 30. 17:00
Imola Hotel Platán, Eger
06. November

Spanish Flavours on a November Evening at Borág Restaurant

On 6 November 2026, the distinctive flavours of Spanish cuisine take centre stage at Borág Restaurant. Mediterranean ingredients, rich aromas and carefully layered flavours shape a special 3+1 course dinner menu. A November evening that brings a touch of southern warmth to Eger, where the vibrant spirit of Spanish gastronomy meets the elegant and relaxed atmosphere of Imola Hotel Platán.


It is also available to outsiders

2026. November 06. 18:00
Imola Hotel Platán, Eger
11. November
-
15. November

St Martin’s Day at Platán: Goose, Wine and Autumn Flavours

From 11 to 15 November 2026, Borág Restaurant will complement its à la carte menu with special St Martin’s Day dishes. Available at lunchtime, the seasonal goose dishes and new wine evoke one of autumn’s most cherished gastronomic traditions.


It is also available to outsiders

2026. November 11. - 2026. November 15.
Imola Hotel Platán, Eger
13. November
-
15. November

Detox & Recharge Sauna Weekend at Imola Hotel Platán

From 13 to 15 November 2026, sauna experiences, regeneration and mindful relaxation take centre stage at Imola Hotel Platán. From Friday afternoon through Sunday, a varied programme of sauna rituals, evening sessions, light refreshments and a Saturday morning yoga class creates the perfect setting for an unhurried wellness escape. The weekend is also ideal for guests who are new to guided sauna rituals. A detailed guide will help visitors plan the three days and find a comfortable rhythm between sauna sessions, rest and relaxation.


It is also available to outsiders

2026. November 13. - 2026. November 15.
Imola Hotel Platán, Eger
20. November
-
22. November

Flavours of the Forest Gourmet Wine Weekend in Eger

From 20 to 22 November 2026, the deeper flavours of autumn take centre stage at Imola Hotel Platán. Game inspired gastronomy, wines from Eger, seasonal forest ingredients, themed sauna experiences and a leisurely Sunday brunch come together for a special weekend in Eger. Nature provides the inspiration throughout the three days, from the red wines in the glass and the culinary discoveries on the plate to the relaxing atmosphere of the wellness area.


It is also available to outsiders

2026. November 20. - 2026. November 22.
Imola Hotel Platán, Eger
20. November

Dinner with an Eger Winemaker VIII: Flavours of the Forest

On 20 November 2026, the Dinner with an Eger Winemaker series returns to Imola Hotel Platán for another special evening. This time, the wines of Stumpf Winery meet a collaborative menu created by Kreácsik Ádám and Darab Ádám at Borág Restaurant. Two chefs. Two cities. One shared landscape. Inspired by the Bükk Mountains and the finest ingredients of the autumn forest, the evening brings together two distinctive culinary perspectives and the character of the Eger wine region.


It is also available to outsiders

2026. November 20. 17:00
Imola Hotel Platán, Eger

Previous programs

16. July

Asian evening - tastes, smells, experiences

For one evening, the flavors of the East move to BORÁG Restaurant!


It is also available to outsiders

2025. July 16.
Imola Hotel Platán - Borág Restaurant
Non reservable

Non reservable

Imola Hotel Platán magazine

Get first-hand information about our news, current package offers and programme offers!
Looking for a venue? Ask for our offer!