Bavarian Weekend in Eger: Beer, Flavours and Alpine Atmosphere

Bavarian Weekend in Eger: Beer, Flavours and Alpine Atmosphere

Ein Prosit

From 2 to 4 October 2026, a touch of Bavaria comes to Imola Hotel Platán.

Freshly baked pretzels, distinctive beers, hearty flavours, Alpine inspired wellness experiences and an entertaining Beer Academy set the scene for a special autumn weekend in Eger.

This time, Bavarian traditions meet the elegance of Imola Hotel Platán.

Bavarian hospitality is all about good food, carefully selected beer and the pleasure of sharing memorable moments. These traditions provide the inspiration for our October themed weekend.
 

Over three days, classic flavours, beer culture and Alpine influences appear in different forms, while the premium surroundings and wellness facilities of Imola Hotel Platán provide everything needed for a relaxing autumn escape.
 

A weekend where culinary experiences, relaxation and a touch of playful Bavarian spirit come together naturally.

Friday: Welcome to Bavaria

The Bavarian experience begins from the moment of arrival. Freshly baked pretzels, bites of smoked ham and a welcome beer await in the lobby.

Familiar flavours and warm hospitality set the mood for the weekend ahead.

Saturday: Beer Academy

An interactive experience for beer lovers and anyone curious to discover more about the fascinating world of Bavarian brewing.

Pale Lager

Crisp and refreshing, this is one of the defining styles of Bavarian beer culture.

Wheat Beer

A softer style with characteristic fruity aromas and a distinctive flavour profile.

Dark Beer

Deeper, richer and more malty in character, bringing the tasting to a satisfying finish.

The programme explores the differences between these classic beer styles, how traditional Bavarian beer is made and how ingredients and brewing techniques shape the character of each variety.
 

Carefully selected snacks accompany the three beers, offering an opportunity to discover how different flavours complement each other.
 

Time: 4:00 pm

Participation fee: HUF 5,000 / person + 12% service charge

The price includes three 0.33 litre bottled beers, the presentation and accompanying snacks. Advance registration is required.

Bavarian Beer Stein Holding Challenge

The Beer Academy ends with a playful Bavarian challenge.

The traditional beer stein holding competition will reveal who can keep a steady hand the longest.

A special prize awaits the winner.

The Warmth of the Alps

The Bavarian atmosphere continues in the wellness area.

Our themed sauna session evokes the freshness of the Alps and the comforting atmosphere of a mountain retreat through warming aromas and an invigorating sauna experience.
 

A relaxing contrast to the culinary programme, the session offers a chance to slow down, unwind and enjoy another side of the weekend.
 

Participation fee: HUF 2,000 / person

Saturday Evening: Bavarian Dinner, Platán Style

On Saturday evening, gastronomy takes centre stage. The special dinner draws inspiration from classic Bavarian flavours and reinterprets them through the culinary approach of Imola Hotel Platán.

Hearty flavours, characteristic ingredients and contemporary presentation come together in a menu that combines Bavarian tradition with the elegant atmosphere of Borág Restaurant.

Sunday: A Relaxed Bavarian Brunch

The weekend comes to a leisurely close with a relaxed Sunday brunch. Popular flavours of Bavarian cuisine return to the breakfast selection, making the final morning all about delicious food and unhurried enjoyment.

The brunch is also available to non resident guests without a hotel stay.

Date

2 to 4 October 2026

Venue

Imola Hotel Platán, Eger

Offer

Bavarian Weekend half board package

Programmes Available to Non Resident Guests

Saturday Bavarian Dinner

The 3+1 course dinner menu is also available without a hotel stay. The price is HUF 16,000 / person + 12% service charge. Advance table reservation is required.
 

Sunday Brunch

Sunday breakfast and brunch are also open to non resident guests. The price is HUF 7,000 / person + 12% service charge. Advance booking by email or telephone is required.
 

Beer Academy

The Saturday Beer Academy is available for HUF 5,000 / person + 12% service charge. Advance registration is required.

What the Package Includes

All Bavarian Weekend programmes, with the exception of the sauna session, are included at no additional charge for hotel guests booking the package.

The themed half board offer is available under the name Bavarian Weekend.

A Touch of Bavaria in the Heart of Eger

Three days of distinctive flavours, carefully selected beers, Alpine inspired wellness and light hearted experiences. An autumn weekend where Bavarian hospitality meets the elegance of Imola Hotel Platán.

+36 36 513 888 recepcio@imolaplatan.hu

It is also available to outsiders

Additional programs

Terrace Yoga

From July, summer terrace yoga classes will be held on the first-floor terrace of Imola Hotel Platán, led by Anita Bodó, hatha and flow yoga instructor. The beginner-friendly sessions, peaceful outdoor setting and candlelit classes offer a relaxing way to recharge body and mind in Eger.


It is also available to outsiders

Imola Hotel Platán, Eger

Discounted SPA day every Wednesday

Break up the monotony of everyday life with a little extra pampering. Every Wednesday, the wellness area of Imola Hotel Platán welcomes guests looking for rest, relaxation and peaceful me-time with a special SPA day.


It is also available to outsiders

Imola Hotel Platán, Eger
04. September
-
06. September

French Flavours Weekend

The aromas of Provence, beloved classics of French cuisine and an unmistakable sense of elegance come together at Imola Hotel Platán from 4–6 September. A themed dinner, French breakfast and brunch, delicate desserts, signature cocktails and aromatic wellness experiences make this weekend in Eger truly memorable.


It is also available to outsiders

2026. September 04. - 2026. September 06.
Imola Hotel Platán, Eger
11. September
-
13. September

Platán Harvest Weekend

The atmosphere of the Eger wine region, the rich flavours of autumn and the traditions of the harvest season come together at Imola Hotel Platán from 11–13 September. A seasonal dinner, selected wines, local cheeses, live music, Sunday brunch and special wellness programmes create an unforgettable autumn escape in Eger.


It is also available to outsiders

2026. September 11. - 2026. September 13.
Imola Hotel Platán, Eger
18. September
-
20. September

Golden Hours & Sauna Detox Weekend

The first golden light of autumn, peaceful wellness moments and restorative experiences come together at Imola Hotel Platán from 18–20 September. Group yoga, special sauna ceremonies, a refreshing breakfast selection, an elegant dinner and a leisurely Sunday brunch create the perfect atmosphere for complete relaxation in Eger.


It is also available to outsiders

2026. September 18. - 2026. September 20.
Imola Hotel Platán, Eger
25. September

Dinner with an Eger Winemaker VI – Old Roots, New Ideas

Three creative worlds come together at Borág Restaurant on 25 September. The wines of Havas & Tímár Winery meet a menu created jointly by chefs Ádám Kreácsik and László Ruprecht, bringing old memories, contemporary techniques and the character of the Eger wine region to one table.


It is also available to outsiders

2026. September 25. 17:00
Imola Hotel Platán, Eger
09. October
-
11. October

Tuscan Lifestyle Weekend in Eger: Dolce Vita Among the Hills

From 9 to 11 October 2026, the unmistakable atmosphere of Tuscany comes to Imola Hotel Platán. Italian flavours, distinctive wines, Mediterranean aromas, relaxed melodies and unhurried moments evoke the true spirit of dolce vita. A special autumn weekend among the hills of Eger, where the love of Italian gastronomy and the effortless charm of Tuscany meet the elegance of Imola Hotel Platán.


It is also available to outsiders

2026. October 09. - 2026. October 11.
Imola Hotel Platán, Eger
23. October

Asian Flavours on an Autumn Evening at Imola Hotel Platán

On 23 October 2026, the diverse world of Asian gastronomy returns to Borág Restaurant. Fragrant spices, fresh ingredients, contrasting textures and carefully balanced flavours shape a special 3+1 course dinner menu. An autumn evening where Far Eastern culinary inspiration meets the elegant surroundings of Borág Restaurant and the calm atmosphere of Imola Hotel Platán.


It is also available to outsiders

2026. October 23.
Imola Hotel Platán, Eger
30. October

Four Hands Wine Dinner in Eger with Böjt Gergő’s Wines

On 30 October 2026, the Dinner with an Eger Winemaker series returns to Imola Hotel Platán for its seventh edition. This time, the wines of Böjt Gergő meet the culinary ideas of chefs Kreácsik Ádám and Macsinka János at Borág Restaurant. One evening bringing together the terroir of Ostoros, two distinctive culinary perspectives and the character of the Eger wine region.


It is also available to outsiders

2026. October 30.
Imola Hotel Platán, Eger

Previous programs

16. July

Asian evening - tastes, smells, experiences

For one evening, the flavors of the East move to BORÁG Restaurant!


It is also available to outsiders

2025. July 16.
Imola Hotel Platán - Borág Restaurant
Non reservable

Reserve now!

To see the available times, price calculation and direct booking, click here.

Imola Hotel Platán magazine

Get first-hand information about our news, current package offers and programme offers!
Looking for a venue? Ask for our offer!